Chinatown isn’t the only place where you can find authentic Chinese food in Sydney, but it’s a great place to start. Walk down Dixon, Sussex and Little Hay streets and you’ll be met with traditional red arches, golden lions, and the call of restaurants begging you to dine at their venture.

Dim sums and banquets are the name of the game for those on their first date with the cuisine. For those in a proper relationship; noodles, rice, stir fries, fusions, and dumplings are they spice of life – and there’s plenty on offer of each throughout Sydney.

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